Tasty Ideas: Using Grapes in Your Kitchen
|Black Grape Margaritas|
Ingredients1 cup California black table grapes
2 shots (3 ounces) tequila
2 shots (3 ounces) sweet and sour mix
2 cups ice
lime slices for garnish
DirectionsPlace all ingredients into the bowl of a good blender and puree until blended and slushy, about 2 minutes. Serve in margarita glasses and garnish with a lime slice.
NotesThis is a slightly more fiber and nutrient filled version of the classic beachside beverage. Rim the glass with coarse salt if you like it, otherwise, just garnish with a slice of lime.